Desi Ghee, a staple in Indian households, is revered not only for its rich taste but also for its numerous health benefits.
Extracted from pure cow’s milk, this golden elixir plays a vital role in both culinary delights and traditional Ayurvedic medicine.
At Giramritphal, we bring you the top 10 uses of desi ghee that enhance your kitchen experience and promote holistic wellness.
Uses of Desi Ghee
The culinary use of ghee has grown in India over the centuries with its rich flavour positioning it as a health plus taste ingredient.
As part of complex recipes ghee provides textural & food structuring properties such as in Indian sweets like ladoo, mysore pak and halwa, much like cocoa butter does in chocolate.
Enhancing Flavors in Traditional Recipes
From dal tadka to biryanis and sweets like halwa, desi ghee is indispensable.
It adds a unique depth of flavor and richness, making every dish more delicious and wholesome.
In baking, you can substitute ghee for butter/oil to add depth and richness.
Ayurvedic Digestion & Nutrient Absorption
Ghee is considered to stimulate agni and aid assimilation of nutrients. It helps carry fat‑soluble vitamins to where they are needed.
When consumed in small amounts, it lubricates the digestive tract.
Boosting Digestion and Absorption
In Ayurveda, desi ghee is known to stimulate digestive fire.
Consuming it in moderation helps improve digestion and nutrient absorption, promoting better gut health.
Improving Brain Function
Ayurveda regards desi ghee as a powerful brain tonic.
It enhances memory, concentration, and mental clarity when consumed regularly, making it beneficial for all age groups.
Supporting Joint Health
Desi ghee’s anti-inflammatory properties help ease joint pain and stiffness.
It is often used in Ayurvedic massages and treatments to improve mobility and reduce arthritis symptoms.
Promoting Better Sleep
A spoonful of warm milk with desi ghee before bedtime is an age-old remedy to induce sound sleep.
Before going to sleep, take a small amount of it on your palm and massage your soles with it nicely till it feels warm.
It calms the nervous system and promotes relaxation.
As a Natural Preservative
Adding a spoonful of desi ghee to cooked food can increase its shelf life.
Its antioxidant properties help prevent food spoilage, making it a natural preservative in your kitchen.
Moisturizing and Healing Skin
Beyond the kitchen, desi ghee is a natural moisturizer.
It soothes dry skin, heals minor burns, and reduces inflammation. Applying ghee topically can nourish your skin deeply.
Ayurvedic Detox and Cleansing
Desi ghee is widely used in Panchakarma, an Ayurvedic detoxification therapy.
It helps in eliminating toxins from the body and lubricates tissues for better detox results.
Health Benefits of Ghee
It stimulates the secretion of stomach acids, thereby helping to digest food and also aiding in the absorption of nutrients.
Ayurvedic Massage & Body Care
Apart from massage with ghee, there are many other benefits of ghee as per the Ayurvedic text such as: Lubricates tissues and promotes flexibility, Enhances Ojas or “life energy.” and promotes healthy microbes in the guy.
Why Choose Giramritphal Desi Ghee?
At Giramritphal, we ensure our desi ghee is made from the purest cow’s milk using traditional methods, retaining all its natural goodness.
Our ghee is free from additives and preservatives, making it the healthiest choice for your family.
FAQs:
What is the story behind Gir Amritphal?
The brand was founded by Madan Mohan, whose deep-rooted love for cows began in his childhood and was inspired by his grandmother’s care.
Over nearly two decades, he explored dairy and organic farming, combining Vedic traditions with modern wellness in Gir Amritphal.
Is it safe to heat desi ghee? Does it lose its benefits when cooking?
Yes, one of the advantages of desi ghee is its relatively high smoke point, which means it’s more stable under heat compared to many oils.
However, once it starts smoking or burning, beneficial compounds break down.
So you should avoid overheating it. Use moderate to medium heat and avoid charring.
What exactly is “desi ghee” and how is it different from regular ghee or butter?
Desi ghee refers to clarified butter made from cow’s milk using traditional Indian methods.
In the process, milk solids and water are removed, leaving the pure fat.
Unlike regular butter, ghee has negligible lactose and casein, making it easier to digest for some.
It also has a higher smoke point than butter, so it’s more stable in cooking.
What have customers said about Gir Amritphal?
User testimonials on Reddit note Gir Amritphal as a leading supplier of organic A2 cow milk in Delhi and Gurgaon.
Customers praise the purity, taste, and freshness of their products.
Is Gir Amritphal active on online marketplaces?
Yes. Their organic A2 Gir cow desi ghee is available on Amazon India.
One listing is priced around ₹2,058 and highlights its traditional Bilona production, farm-to-family approach, and suitability for lactose-sensitive individuals.
What is Gir Amritphal’s origin story?
The brand was founded by Madan Mohan, inspired by his childhood experiences and his grandmother’s care for cows.
He spent nearly two decades researching dairy and organic farming, aiming to merge Vedic wisdom with modern wellness
Where is Gir Amritphal based?
They are located in Gurgaon, Haryana, India. The business address is: 106‑107, 1st Floor, South City Arcade, South City‑1, Gurgaon, 122001.
What makes their products unique?
Their Desi Gir cows are fed organic fodder, enhanced with herbs like Ashwagandha, Neem, Moringa, Lemongrass, and Basil, promoting cow health and product purity.
What products does Gir Amritphal offer?
They offer organic A2 dairy products derived from Desi Gir cows, including milk, ghee, curd, paneer, and buttermilk.
Can I visit the farm?
Yes! Gir Amritphal welcomes visitors to their farm, where you can experience ethical cow care and learn about their organic practices firsthand.
What is the story behind Gir Amritphal?
The brand was founded by Madan Mohan, whose deep-rooted love for cows began in his childhood and was inspired by his grandmother’s care.
Over nearly two decades, he explored dairy and organic farming, combining Vedic traditions with modern wellness in Gir Amritphal.
Conclusion
Desi ghee is much more than just a cooking ingredient. Its diverse uses in the kitchen and Ayurveda make it a must-have in every household.
Whether you want to enhance your meals or embrace natural wellness practices, desi ghee from Giramritphal is your perfect partner.
Explore our premium range of authentic desi ghee today and experience the true taste and benefits of tradition.
References:
Uses of ghee (https://pmc.ncbi.nlm.nih.gov/)
Promoting Better Sleep ( https://timesofindia.indiatimes.com/)
